Chef Josselin is a cookbook author with a career that spanned over three decades.
Rustica’s menu philosophy is driven by global flavors reflecting how chef Josselin likes to eat, flavors from the Far East, India, and Europe.
Familiar flavors are done in a new way, creative, organic, and locally sourced.
We believe in community-based partnerships with our farmers, ranchers, and other vendors to help create a viable local economy.
Our goal is to create a restaurant that has a neighborhood feel but with regional and national stature, we want to be recognized as a top Florida establishment with a unique view on fine dining, with a service that is comfortable, friendly, and knowledgeable, a cocktail and wine program that is modern, interesting and evolving.
Chef Jean Marie Josselin was interviewed by the local magazine “Jacksonville Florida Times-Union”
70 Silver Forest Drive, Saint Augustine, FL 32092
Tel. 904-481-8436
Dinner Hours Tuesday – Saturday 4pm-9pm
Sunday 4pm-8pm
Happy Hours 4pm-5pm